What is the cost?

The list below is our pricing for our 2026 season.

If you wish you can split a share with someone else and split the cost. If you need help finding someone to partner with, let us know and we will pair you up as we get requests.

SHARE TYPE	Full Share	Full Early Bird Share*
Premium	$1125 + $15 site fee	$1085 + $15 site fee
Basic	$925 + $15 site fee	$895+ $15 site fee
Pre-Bagged Medium	$740 + $15 site fee	$720+ $15 site fee
PAYMENT DUE BY	May 22	Feb 23

*Farmer offers early bird discounts depending on when you send in your payment.

Premium share- contains, on average, 10-12 items and a larger quantity of most of the items in the basic share.

Over the course of the season the premium share will include various less common vegetables, such as escarole, radicchio, fennel and frissee, not found in the basic or medium share.

Basic share– contains, on average, 9-10 items. It will be approximately 80% of the Premium share.

Pre-bagged medium share– contains, 9-10 items and half of the quantity of many of the items in the premium share. The share will be approximately 60% the size of the Premium share. Price includes the cost of bagging.

Pro-rated shares are available for those who join after the start of the season.

Optional Fruit Share Add-on for members– 14 weeks (not consecutive) =  TBA
Two types of fruit each week, averaging 5-7 lbs./ week
Locally sourced fruit to the greatest extent possible.  Some local fruit may be organic, most will be eco-grown. This means organic methods are followed as much as possible, but some spray materials which are prohibited for organic production are used, primarily early in the season. It is very difficult to grow organic tree fruit on the east coast due to the high humidity (fungal diseases) and one particular pest (plum curculio). Eco-grown fruit is monitored and tested for pesticide residues. In the event of crop failures on local orchards we will source only organic fruit from non-local US sources (west coast- CA, WA) Fruit will likely include: blueberries, strawberries, cherries, plums, peaches, nectarines, pluots, hardy kiwi, apples and pears. There is no guarantee that all these items will be available in a given year. Shares which include higher value fruit- strawberries, blueberries, cherries and kiwi will have lower total weight. The fruit for the final 5 or 6 weeks of the season will be primarily different varieties of apples and pears.

Optional Egg Share Add-on for members-(weekly) 24 weeks =

Farmer John’s neighbor has a “chicken tractor”- a mobile chicken coop used for raising birds on pasture. The chickens are a flock of laying hens: Rhode Island Red crosses.
The birds are outside all day, where they feed on the grass and other plants and insects as well as the vegetable wastes which the farm generates. The birds spend the night on roosts inside the chicken tractor protected from predators. Their foraging diet is supplemented with milled grain that is locally sourced and non GMO. We have not been able to find a nearby source of organic feed in the quantities we require.
They are not certified organic and there is soy in their feed.
Birds are free range. They are anti-biotic free.

Optional Flower Share Add-on for members – 10 weeks =  TBA
Here at Circle Brook Farm we grow a large assortment of ornamental flowers.  These are sold at our  Farmer’s markets for $12-15/bouquet. This year we will offer a flower share during a 10 week period, beginning in Mid-July and ending by late September. Varieties will include: Snapdragons, Lisianthus, Sunflowers, and mixed bouquets featuring Zinnias, Cosmos, Celosias and other beautiful blooms.
Optional Mushroom Share Add-on for members Weekly– 24 weeks= $TBA
Joe Aochoa is the owner/operator of Innoculated LLC. The company produces certified organic Exotic mushrooms in Fairfield  NJ.
Each week you will receive a half lb. box with an assortment of different culinary mushrooms. Varieties will include Blue, Green, or Yellow Oysters, Lion’s mane, Black Trumpets, Pioppinos, and shitakes.
All Mushrooms are grown in USDA Certified Organic Masters Mix Substrate & Sterilized water. We do not use any pesticides.
Shelf Life for the Lions mane are about 10 days, where the blue and brown oysters are about 7 days & yellows 3 days.
Lions mane
It has the flavor and texture of crab or lobster meat when cooked and is best known for its medicinal properties which have been shown to improve cognition and trigger NGF in the brain.
Blue oyster
Oyster mushrooms have a milder flavor and more tender consistency than Shiitake Mushrooms but they do hold their own. With a sweet woodsy taste, Oyster mushrooms are also quite versatile and substitute well into many mushroom recipes.
Black trumpets
smoky, rich flavor and a pleasant, fruity aroma.
Pioppinos
delicious sweet and nutty flavor.
Shitakes
rich and meaty in flavor, and when cooked, have a buttery texture and flavor.
Yellow oysters
Some people describe the taste of yellow oysters as being sweet with a mild citrus, cinnamon-like flavor, but many others experience a subtle, nutty taste similar to cashews or almonds.

Email us if you are interested in joining: